Country Table Restaurant Bake Shoppe and Deli
740 E Main St, Mount Joy, PA, 17552
Country Table Restaurant Bake Shoppe and Deli Menu
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Visit below restaurant in Mount Joy for healthy meals suggestion.
Visit below restaurant in Mount Joy for healthy meals suggestion.
Visit below restaurant in Mount Joy for healthy meals suggestion.
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Address :
740 E Main St
Mount Joy, PA, 17552 - Phone (717) 653-4745
- Website https://www.countrytablerestaurant.com
- Click To Get Directions
Opening Hours
- Mon :6:00 am - 8:00pm
Specialities
- Takes Reservations : Yes
Delivery : No
Take-out : Yes
Accepts Credit Cards : Yes
Good For : Breakfast, Dinner
Parking : Private Lot
Bike Parking : No
Wheelchair Accessible : Yes
Good for Kids : Yes
Good for Groups : Yes
Attire : Casual
Ambience : Casual
Noise Level : Loud
Alcohol : No
Outdoor Seating : No
Wi-Fi : No
Has TV : No
Waiter Service : Yes
Caters : No
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Barb H.
Used to like this restaurant. Food was only ok as well as cold when served.
(2)Jamie M.
For me, this place tastes like home. I've been out of the area now for a number of years, but this is usually a dinner meeting place when I'm home on a visit. Monday nights always pose the biggest problem for me at Country Table: The Chicken and Waffles or Pork and Sauerkraut special? Decisions, decisions! I usually choose the pork and sauerkraut with mashed potatoes. I double-checked their menu online and the specials are still the same. Some things just don't change. Anyway, I've read some other reviews and for some out-of-towners--the disproportionate number of senior citizen patrons and the religiously-themed literature are off-putting. But I view them as all just part of the Lancaster County charm of the Country Table. After all--this place is what Mount Joy/Lancaster County is all about. But at the same time that I can appreciate said "charm" on visits--I do live on the West Coast for a reason. The food here is fill up your belly- comfort food. No doubt about it. Country Table for me is all part of my "country girl" heritage. And for that reason alone, Country Table gets 4 stars.
(4)Tom P.
I have been going here for nearly 20 years. Most of the time we do breakfast and it's really good. But over the past 2 or 3 years the quality of lunch and dinner have gone downhill. Seafood is obviously frozen and out of a box. Too many side dishes are no longer homemade. Sad! Dinners used to have that Amish feel and now they look like cheap diner food. As to service, I've never had bad service until this past weekend. We had one waitress that was so inattentive and rude I actually had to complain to the front desk. And lo and behold, the girl there just shrugged it off. Makes me want to try somewhere else for a while.
(2)Kurt I.
Always fresh, always delicious, a fantastic bake shoppe if you are looking for the typical fare.
(4)gale h.
The quality and preparation ain't what they used to be. Too bad they can't pick it up a notch to go toe-to-toe with Gus's. Those are my limited (several times each) experiences, I don't go once a week or month.
(3)Enlai W.
Great service, okay food. Sometimes you just get the wrong thing on the menu, but I would stay away from the honey chicken. Bland chicken breast sitting in a pool of honey... It tasted like I bit into a water logged tasteless piece of meat. The mashed potatoes were great including the baked goods. Don't expect a culinary experience, just some down home cooking. I wouldn't equate it to southern soul food, so don't expect deep flavor. BTW it did feel like I was in the movie Cocoon and I was eating in a retirement home cafeteria. Don't go here for the ambiance or vibe. The most popular dish seemed to be the "special of the day" - spaghetti and meatballs... Not worth the extra 20 minute drive outside of downtown Lancaster... I would take a look at Oregon Dairy for a closer drive and ice cream to boot...
(3)Jonathan B.
I got Curbside Pickup at breakfast from this place, and have to agree with the other Yelpers - this restaurant was hopping with fogies. That said, the breakfast was pretty good. Also, their pricing makes me think there might not be a better breakfast - dollar for dollar - in Lancaster County. My wife and I got a french toast plate with bacon, a 3-egg sausage/cheese omelet, an apple dumpling, and a coffee for around 13 bucks. By comparison, I think two "value meals" at any of your commonplace fast food joints costs around the same price. So, if you could choose between home cookin' or fast food, with the price being equal, where are you going to spend your money?
(3)Vincent K.
So I have eaten here a lot as well. I still think its an ok place to eat, but tonight, uh, well... Tonight I ordered the Haystack Fries and the Buffalo Wings. They usually give me good fries, but tonight, the cheese on half of the fries was burned. I dunno what went wrong tonight. I mean, I was in the mood for something other than Italian tonight, but still...
(3)Tammy M.
The pork and sauerkraut is great, it's a pain to always need refills on drinks because of the tiny glasses. Breakfast is good, most dinner main courses would benefit from seasoning. They are very bland and the place seems to cater to the older people that seem to be their main customers.
(3)Christopher C.
Rolled in here last Saturday after an almost three year layoff to find that Country Table is still a solid place for food in the Mount Joy area. We got in early enough that waiting was not an issue although by the time we left (6pm) the place was mobbed. The food here like I alluded to prior is solid and that's what you should keep in mind. It's more of a glorified diner or a "family restaurant" than anything else. If you've come to be blown away by something trendy or "foodie" related you've most definitely come to the wrong place. The saying people throw around with things where they say "This isn't your father's....." certainly applies here as this is not only your father's restaurant but more than likely it's your grandfather's restaurant as probably 80% of the clientele I've ever seen in multiple visits are well over sixty. A few things worth noting: * They still close at 8pm Monday-Thursday and at 9pm Friday-Saturday so late night here is not in play although they are now open Sundays from 8-2 which if I remember right is not something that existed a few years ago. * They now offer certain things here Gluten Free or things which are healthier but overall the menu still leans very heavily to old school items like Pork and Sauerkraut, Ham Loaf, Burgers, Liver and Onions along with several other meat dishes covered/smothered/slathered in gravy. * The one service item here that is super annoying is that they practice fake portion control by using very small glasses for drinks which really becomes a PIA when it gets busy as you are constantly waiting for a refill. Ownership should just bite the bullet and invest in larger glasses as it would make everyone happier. * The desserts here are arguably the star of the show although I would recommend against going off of the menu like I did when I asked them for a milkshake that was not vanilla, chocolate or strawberry because while they attempted black cherry the results were less than ideal with a consistency that was closer to purple-ish water versus typical milkshake thickness. * Surprisingly when we visited the bakery section to check in on taking something with us it was for the most part picked clean. The fridges were dark and empty and most of the display tables were either empty or only had cookies on them. #Boring Overall things were good and anytime we're in the area we always talk about going somewhere else but keep coming back to CT as at the very least they are amazingly consistent and you always know exactly what to expect everytime.
(4)Erin K.
Indulgent! One of the best bakeries around. Their cakes & icings are all from scratch and absolutely incredible. Flavors of the Month that are available for cupcakes Decently priced and great staff that is helpful in orders & customizing their creations (no raisins please) to your liking
(4)Kirsten H.
Country food at country prices. Clientele are mostly older (at least while we were there) which says two things to me: 1-They've been coming for a long time and 2-This is a place for home cooking, not trendy fusion stuff. Our waitress was WONDERFUL, food was all good, and service was fast. Plus, plenty for the kids to choose from. We'd go back, as long as we keep our expectations to a minimum. Not nearly as many flies at this place as the other restaurants in Mt Joy, for example. We liked it.
(4)Mark M.
Came in for a family lunch, and really enjoyed the entire experience. We made a reservation, and asked to sit at one table (11 people plus a baby), and they were able to accomodate, and place us all together. We arrived, and were seated, and greeted by a super friendly waitress (didn't catch her name), and she took our drink orders. We then ordered our food, and wanted to highlight two things we ordered: 1) The Tuna Melt: This came out and was a "closed" sandwich (different than the expected open-face I'm used to), and when I bit into it, I was in heaven. It was really yummy, just the right amount of creamy and heartly. 2) The Thanksgiving Panini: My wife got her panini with a side of sweet potato fries (side note: AMAZING!), and it looked great. Nice grill marks on the bread, and the right temperature. The bread was cranberry walnut bread, with fresh-roasted turkey (no lunch meat here), apples, walnuts and swiss cheese inside. It was moist and delicious. And then, dessert. This is always the highlight at Country Table. They have one of the best bakeries in the area (I had my wedding cake made here!). I am generally not a fan of cake, but Country Table's is super moist, flavorful, and delicious. The things they do with icing is also amazing. I ordered one of my favorites: chocolate cake, with peanut butter frosting. On the way out, we got home made whoopie pies to go! Overall -- a great experience, great food, great service! Go here!!
(5)Thom S.
Great bakery ... Friendly staff and guests ... Tasty omelettes and other breakfast fair. Solid diner experience overall. The only disappointment I've ever had here was their Eggs Benedict special (the sauce was the consistency of a light soup and lacking in flavor).
(4)James W.
Solid experience. Food was very good, and they gave a lot of it for the price. Definitely a place to go for breakfast. Don't expect anything extraordinary, but a solid choice in LanCo. Loses a star for slow, disorganized service.
(4)Lee L.
Well I do resent people stating that this is for gray haired gummy seniors. Those who wrote those comments, you will be there one day! Anyway, we ususally go to The Country Table for breakfast or lunch, as dinner has become a little too expensive. We decided to go for dinner when my son and his family came for a visit. Boy what a disappointment! They have a salad bar which is clear out in the next county. You have to trot over to the bakery section for that one. And it was ho-hum. We all ordered a different entree and let me tell you, we were really disappointed. My roasted chicken was dried out and a bit on the burnt side, the sweet potatoe fries were burnt. Only good thing was the salad I had. My husband ordered scallops. They showed up swimming in so sort of herby sauce. My son commented to me that when we first started coming (about ten years ago) the food was really home style and tasty (a typical description of Lancaster food). Not anymore! The prices have gone up quite a bit. Apparently a new chef was hired in 2012 and his cooking just doesn't do it! The place is extremely noisy also, especially if you sit in the back by the wall painting. Apparently the dirty dish drop is there and let me tell you, those busboys really know who to throw dishes. Scared the heck out of us a couple of times with the way they dumped the dishes into the box. We all were disappointed and needless to say, will not go back for dinner again. One other thing. If you want excellent jelly donuts and baked goods, this is a great place. Little pricey though.
(2)Frank E.
My only complaint is I wish this place was closer to us. My wife and I have been going here for years. My favorit dish is the Turkey Dinner with Filling (Stuffing) and Mashed Potatoes. Its the only restaurant I have ever been too that does it right. With that being said everything else I have tried is very good too. I had the Ham Loaf last time and would defiantly have it again. Its comfort food to the extreme. They also serve Breakfast and the deserts are awesome PA Dutch style goodness. Attached to the restaurant they have a full size Bakery and Deli. I submitted a business description change to the moderators as this is misfiled. They do not take Discover card. But looks like Visa/Mastercard Only
(4)Gina A.
Country Table did an AMAZING job on the cake for my daughter's 1st birthday. Not only was the cake absolutely delicious (1/2 red velvet &1/2 vanilla) but it was decorated so nicely. Everyone at the party raved about this cake. I couldn't have been happier with it!!! And very affordable too.
(5)Michelle N.
I was born and raised in Lancaster county but have been a California transplant for over 6 years. Country Table is my favorite place to come to when I'm back in PA and craving some PA Dutch country cooking. During Thanksgiving 2007 my family went there for our traditional family lunch (or supper as locals say). We arrived at the Country Table at 11:30am and boy was the place hopping. We had to wait a couple minutes to be seated, but we had a nice table outside in their enclosed patio. The menu was preset but they included all the staples: Ham, Mashed Potatoes, Cream Corn, Shoefly Pie. Overall the food was good - not 5 star by any means - but satisfied my cravings for PA Dutch food for another year. My favorites: Mashed potatoes (homemade), Shoefly pie and SCRAPPLE On Atmosphere - Yeah, so the place if filled with 60 year old + patrons, but what do you expect in Lancaster County? Great place to take the family.
(4)Muebla S.
We visited Lancaster this weekend to learn about Pennsylvania Dutch culture. This place was recommended to us as having typical local food, and, always on the lookout for new experiences, we wanted to try the real thing. If this is representative, once is enough for us. We ordered the turkey dinner with filling (stuffing). I expected sliced roast turkey, but it appeared to have been stewed. If it was roasted, it must have been cooked in a covered pan. Nothing wrong with that, but not my preference. I thought the mashed potatoes were blah. Besides the mashed potatoes, we discovered that all the "vegetables" we ordered were bland to our taste and extremely sweet---cole slaw, pepper cabbage, chow chow, sweet potato "souffle". This may be the way they like it in this part of the country, but not what we would have hoped for. To us, it wasn't comforting, but cloying. We had no desire for desserts afterwards, and therefore didn't have the chance to try them. The bakery did smell wonderful, though, and the fresh rolls served with dinner were great. We appreciated having the chance to choose between whole wheat or white rolls. Along with the oppressive sweetness, the place was imbued with an overlay of religiosity, with racks of "inspirational" reading. Once again, for us, it was ok for a foray into a different world, but not an environment where I'd like to spend any length of time.
(2)Mike R.
A co-worker brought in a cake called Cloud 9 cake. It had white cake (not a fan) and had lines that looked like chocolate. I don't eat cake a lot but I had a small piece. It was delicious! The Cloud 9 cake reminded me of TastyKake jelly krimpet. I loved it !!! It was white cake with raspberry or berry lines (not chocolate). I love this cake !!! I will order one :-)
(4)Rob H.
Five stars for the pies. Remaining menu is for gumming blue hairs.
(5)